Multimedia Big Data Management Processing And Analysis

VII. MULTIMEDIA BIG DATA MANAGEMENT PROCESSING AND ANALYSIS After categorizing multimedia big data, the next important phase in the data management cycle is its processing and analysis. So far, the possible types, sources and perspectives of multimedia big data have been highlighted; but this is only the first of the necessary stages in big data management. Generally, the stages involved in big data processing and analysis include data acquisition, data extraction, data representation, modeling, analysis and interpretation [21]. These stages are illustrated in Figure 5 and are explained briefly also. Fig. 5. Steps in Big Data Processing (Source: [22]) A. Acquisition and Recording This is the first step in the data processing cycle. It is mostly concerned with the sources of big data and techniques required to capture the data. As it has been discussed in prior parts of this paper, big data can originate from multiple sources and therefore requires an intelligent process to acquire and store this raw data. Another relevant aspect of this phase is metadata generation and acquisition. This acquisition of the right metadata enables for a description of the recorded data and how exactly it is being measured. B. Information Extraction and Cleaning In some cases, the information gotten from various sources may not be ready for analysis. Such data usually contains images, audio, or in some cases they are gotten from environmental sensors such as surveillance cameras.Show MoreRelatedImpact Of Big Data On Business Decisions1138 Words   |  5 Pagesas Hadoop has gone another step with the ability to store and process the data within the same system which sparked new buzz about â€Å"big data†. 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Big data is defined with three v dimensions namely volume, velocity and variety, andRead MoreMultimedia Database : An Tool For Proper Organization Of Multimedia Entertainment2419 Words   |  10 Pagesentertainment is multimedia such as music, TV shows, movies, video games etc... There comes the significance of multimedia database, which is a fundamental tool for proper organization of multimedia entertainment. 2.0 INTRODUCTION Multimedia database is a powerful platform to organize and structure every day multimedia data. Traditionally, a database contains collection of data related to a given entity, while a database management system, or DBMS, is a collection of interrelated data with set ofRead MoreNo Pains No Gains : Distributed Database Solutions1737 Words   |  7 PagesNO PAINS NO GAINS: DISTRIBUTED DATABASE SOLUTIONS CSC 633 RAJEEV SAGAR REDDY MERUGU. 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For this purpose, in this paper, an Importance Factor based Multiple Correspondence Analysis (IF-MCA) framework is proposed with MapReduce implementation for dealingRead MoreFeature Tracking And Visualization Of The Madden -julian Oscillation Essay3331 Words   |  14 Pagesintegrated analysis and also visualization framework for scientists to better understand the (MJO) Madden Julian Oscillation phenomenon from very large scale spatio temporal climate simulation data. In this the authors bring forward how the tight integration of MJO domain knowledge, data analysis techniques such as feature tracking and also visualization methods such as virtual globe can lead to powerful system for climate research. 2. 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Business Plan - 3971 Words

Business Plan Presented by: Team Jack Welch (Team 9) Brinda Balachander Debnarayan Banerjee Gagan Singh Ira Singla Priyanshu Mishra Ranjini Ballal Sulabh Sharma Contents 1. Executive summary ................................................................................ 3 2. Evaluation of Business opportunity ................................................. 3 3. Industry profile ........................................................................................ 5 4. Company profile ...................................................................................... 6 5. Marketing strategy................................................................................ 10 6. Financial†¦show more content†¦Hence, we can be assured of a stable and consistent demand in the years to come. Our partnership firm is a going concern since we have estimated breakeven achievement within 7.3 months which indicates very high profitability for the business in the long term. Opportunity for financing (Amenable to finance): We will put in 25% of our capital and the remaining 75% will be obtained in the form of loans from banks and other institutions like venture capitalists. The high profitability and growth rate have resulted in ready provision for finance from various institutions due to quick and high returns on their investment as a result of which the partners will not be required to bear the entire risk. Even the early breakeven due to the estimated high sales has acted as an added advantage for obtaining funds. 4 3. Industry profile Although the restaurant industry is very competitive, the lifestyle changes created by modern living continue to fuel its steady growth. People are getting busier day-by-day hence small time to prepare food for themselves and their families. The Restaurant Industry today: The food service business is the third largest industry in the country. It accounts for over Rs.12000 billion annually in sales. The independent restaurant accounts for 15% of that total. The average Indian spends 15% of his/her income on meals away from home. This number has been increasing for the past seven years. In the pastShow MoreRelatedBusiness Plan For A Business Essay1708 Words   |  7 Pagesbrand-new business, expand an existing company, or get financing for a business venture, you will need to write a business plan. A business plan not only lends your business a sense of credibility, but also helps you to cover all your bases, increasing your chances of success. Although writing a business plan can be a lengthy, intimidating project, it is not necessarily difficult. Here is an overview of how to write a successful business plan. What to Include in Your Business Plan Your businessRead MoreBusiness Plan For A New Venture1355 Words   |  6 PagesA business plan can be used for beginning a new business, to create a more profitable business or for consideration of new services and ideas. A business plan is a written document that gives details on a business idea or venture and present the outlook of the business over a number of years. This plan will guide the business project management and operations, assist in vital decisions and measure performance. There are many types of business plans and not one of them is considered a universal planRead MoreEssay about Creating a Business Plan1119 Words   |  5 Pagesyou must have guidelines, so to speak, to know where you are heading in the future. That is why before you can start a business you need to draw up a detailed business plan. Business plans are considered blueprints. A business plan is what is needed to get your business off the ground and to attract potential investors. A business plan is way to show that you are in the business to make money. Introduce the company and the product/service idea for the new venture. 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Type: bar and restaurant for young people Category: II. class Service method: plate service Menu type: A’la Carte Opening hours: Sunday to Wednesday 10:00-22:00 Thursday to Saturday 13:00-05:00 No day off Target market: students, tourists and residents Location: Budapest, Margit kà ¶rà ºt Few steps from Margaret Island Easy to reach by tram Seating capacity: 120 (80+40) 1st floor: kitchen area, 80 seated restaurant, bar, armchairsRead Morebusiness plan5494 Words   |  22 Pagesbecause we as a young generation that want to open new shop sold the â€Å"Keropok Leko†. OBJECTIVE OF THE ORGANIZATION Every business opportunity begins with the existence of various customers needs and wants for particular product or service. A need is something that is basic in life such as food, clothes and shelter. Therefore, our companies take these advantages and venture a business based on food industries. 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Case 1-3 the Coca Cola Co Free Essays

Case 1-3 Coca Cola Co Coca-Cola is an iconic symbol of Americana that has deep roots in our society and a presence throughout the globe. The brand has permeated into clothing, household items, electronics and more, with brand recognition and customer loyalty rivaled by none. Throughout its history until the late 1990s the Coca Cola Company, based in Atlanta, Georgia, has put all its eggs into the carbonated beverage basket. We will write a custom essay sample on Case 1-3 the Coca Cola Co or any similar topic only for you Order Now With scientific advances and an increasingly health conscious public, Coca Cola has been forced to modify their product line to include â€Å"healthier† products and recipes. Ingredients in Coke products such as High Fructose Corn Syrup (HFCS/corn sugar) and aspartame are now being sold as a healthy alternative to sugar, when they are as unhealthy as sugar if not worse. Although promoted as healthier, independent health and nutrition experts, through peer reviewed research, have scientifically proven otherwise. The Coca Cola Company will need to continue to sacrifice short-term high profit margins for long term growth by re-examining their ingredients as well as further diversifying their product line to adapt to a more sophisticated and informed health conscious consumer. The Coca Cola Company was incorporated in 1892 by Asa Candler after purchasing the brand and formula from inventor, John Stith Pemberton, in 1889 (â€Å"The Coca-Cola Company†, 2012). Throughout its history the company has focused primarily on carbonated beverages with its flagship product, Coca Cola, developed to become one of the world’s most powerful brands (Abramovitch, 2011). In addition to Coke, the majority of revenues are generated from Diet Coke, Sprite and Fanta. Although they consider themselves the â€Å"kings of carbonation† (Cravens, 2009, p. 4, para. 3), in 1960 they began to diversify by purchasing Minute Maid and Belmont Spring Water Co. in addition to merging with Duncan Foods (â€Å"The Coca Cola Company†, 2005). Coke’s primary business model is to manufacture syrup and sell it at high profit margins to a large network of independent bottlers who in turn sell it to retail outlets. Although this model has helped them to show higher profit margins, it also worked to disguise financial troubles from debt and independent bottler relations (Cravens, 2009). Based on deceitful earnings facilitated by shady, yet legal, financial finagling, plus extraordinary income from buying and selling bottlers, Coke was able to exploit the exaggerated success of the business as exhibited both internally by a dysfunctional culture cultivated by a lingering false sense of success stemming from their glory years, and externally as a 3,500% increase of stock (Cravens, 2009) which in-turn stayed in decline between 1998 through 2007 (Coca Cola Historical Stock Prices, 2012). The profit margins attained during the glory years were predictably unsustainable; however the decline was not based only upon questionable business activities, but also changing consumer attitudes. Although consumer awareness between the diet-disease relationships really began to take hold in the 1980s with efforts by the American Heart Association (Teisl, 1999), due to the advent of the internet, by the mid-to-late 1990s consumers began to awaken to the health issues related to consumption of excessive sugar in the form of HFCS, and the dangers of aspartame (Fox, 2012). This has resulted in consumers moving away from â€Å"sugary, fizzy drinks in favor of drinks with a healthier image like water, teas and other noncarbonated beverages† (Soft Drink, 2010, para. 7) and carbonated beverage sales declining for the past six years (Fuhrman, 2011). Although the carbonated beverage industry is in decline the industry would rather divert your attention by telling you â€Å"the big news is not that the soft drinks category’s sales are down†¦but that Diet Coke surpassed Pepsi for the No. 2 brand in the category† (Fuhrman, 2011 para. 3). Digging further, the only reason Diet Coke took the number two spot is because its sales declined less the Pepsi’s did, and to add to that, this loss occurred in an overall loss of soda market share globally (Esterl, 2011). Both Coke and Diet Coke have shown decline sales. Why? The public is waking up to the dangers of HFCS and Aspartame, two key ingredients in regular and diet soft drinks. High Fructose Corn Syrup was invented in 1957 and was developed for mass production in Japan between 1965 to 1970 (â€Å"High Fructose Corn Syrup†: Production, n. d. ). HFCS is manufactured by extracting corn starch, processing further to produce corn syrup, then adding enzymes to convert glucose to fructose resulting in a mixture anywhere from 42% to 55% fructose (â€Å"High Fructose Corn Syrup†, n. d. ). The danger of corn syrup is due to increased quantity consumed versus ingestion through natural means by eating fruit or other foods containing fructose (Mercola, 2010). â€Å"Fructose is a major contributor to a) insulin resistance [diabetes]; b) elevated blood pressure; c) elevated triglycerides and elevated LDL [bad cholesterol]; d) epletion of vitamins and minerals; and e) cardiovascular disease, liver disease, cancer, arthritis and gout† (Mercola, 2010, para. 3). In addition to previously mentioned health issues a study published in The American Journal of Clinical Nutrition further makes the connection of fructose to weight gain, and insulin resistance syndrome (Elliot, 2002). The body process different types of sugar in differ ent ways. Glucose, a much healthier form of energy, is processed mostly on a cellular level throughout the body, whereas fructose is processed completely in the liver and converts almost immediately into fat (Mercola, 2010). Although the corn syrup industry claims that at most, HFCS contains 55% fructose, independent researchers upon testing actual cans of soft drinks found they contained â€Å"as much as 65% fructose (and only 35% glucose)† (Kaplan, 2010, para. 6). According to the American Diabetes Association, Americans do spend $116 billion on direct medical costs related to diabetes, and with diabetes increasing by 176% between 1980 through 2010 (Crude and†¦, 2011), with fructose playing a major factor in the onset of diabetes someone is bound to take notice. Although HFCS has proven to be dangerous to consume, aspartame is worse (Mercola, 2011). Aspartame was created in 1965 by James Schlatter of the G. D. Searle Company, and took over 15 years to gain a very shady approval by the FDA (Mercola, 2011). Many researchers and top doctors have weighed in on the issue saying â€Å"aspartame causes headache, memory loss, seizures, vision loss, coma and cancer †¦ worsens or mimics the symptoms of such diseases and conditions as fibromyalgia, MS, lupus, ADD, diabetes, Alzheimer’s, chronic fatigue and depression. †(NWV, 2004, para. 4). Board Certified Neurosurgeon, Russell Blaylock, MD wrote a book documenting the connection of aspartame to macular degeneration, diabetic blindness and glaucoma (NWV, 2004). Due to the brand’s value and customer loyalty the company has been able to rely on its core carbonated products, however as their dedicated customer base ages and dwindles they will find it harder to attract new younger consumers who are more aware of the health concerns of HFCS and aspartame. For coke and the soft drink industry to rebound they will have to diversify and get away from HFCS and aspartame. First they have to get past Coke’s â€Å"Notorious Board† (Cravens, 2009, p. 46). References Abramovitch, S. (May 9, 2011). Apple Overtakes Google as World’s Most Powerful Brand. Gawker (Online). Retrieved from http://gawker. com/5799830/apple-overtakes-google-as-worlds-most-powerful-brand Coca-Cola Company. (2012). Historical Stock Prices. Yahoo Finance (Online). Retieved from http://finance. yahoo. com/q/hp? s=KOa=00b=2c=1962d=01e= 21f=2012g=m Cravens, D. W. Piercy, N. F. (2009). Case 1-3 Coca Cola Co, (A). Strategic Marketing. (9th, ed. New York, NY: McGraw-Hill/Irwin â€Å"Crude and Age-Adjusted Percentage of Civilian, Noninstitutionalized Population with Diagnosed Diabetes, United States, 1980–2010†. Department of Health and Human Services: Center For Disease Control and Prevention. Retrieved from http://www. cdc. gov/diabetes/statistics/prev/national/figage. htm Elliott, S. S. , Keim, N. L. , Stern J. S. , Teff, K. and Havel, P. J. (November 2002). Fructose, weight gain, and the insulin resistance syndrome [Special Article]. The Journal of Clinical Nutrition. 76. 5, 911-922. Retrieved from http://www. ajcn. org/ content/76/5/911. full Esterl, M. (March 16, 2011). Diet Coke Wins Battle in Cola Wars. Wall Street Journal (Online). Retrieved February 20, 2012 from http://search. proquest. com. pegleg. park. edu/docview/857249434/13503185B037A9C16B2/20? accountid=28370 Fox, S. (2012). Using the internet for health information is not the exception. KevinMD. com. Retrieved February 20, 2012 from http://www. kevinmd. com/blog/2010/10/internet-health-information-exception. html Fuhrman, E. (April, 2011). 2011 Soft Drink Report. Beverage Industry. 102. 4, 22, 24, 26, 28 Kaplan, K. (October 26, 2010). High-fructose corn syrup in soda has much more fructose than advertised, study finds. The Los Angeles Times (Online). Retrieved February 19, 2012 from http://articles. latimes. com/2010/oct/26/news/la-heb-too-much-fructose-in-hfcs-soda-20101026 Mercola, J. (January 2, 2010). Sugar May Be Bad, But This Sweetener is Far More Deadly. Mercola. com. Retrieved February 19, 2012 from http://articles. mercola. com/sites/articles/archive/2010/01/02/highfructose-corn-syrup-alters-human-metabolism. aspx Mercola, J. (November 6, 2011). Aspartame is, by far, the most dangerous substance on the market that is added to foods. Mercola. com. Retrieved February 19, 2012 from How to cite Case 1-3 the Coca Cola Co, Papers